Cooking with Herbs

Program Type:

Library Partner Program, Outside Presenter

Age Group:

Adult
Registration for this event will be open from February 24, 2025 @ 9:00am to March 13, 2025 @ 5:30pm.

Program Description

Event Details

In this program you will gain the knowledge of using herbs and spices to enhance the flavors of your everyday meals without consuming the added sugars, salts, and calories contained in many seasoning packets. You will also be learn about the health benefits of various herbs and spices, along with proper storing and preparation techniques. Come join this culinary experience to enhance your flavor pallet and increase your overall health knowledge!

Disclaimer(s)

Accessibility

The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.

Photographs

Photographs are often captured at our programs and events.  If you don’t want an image used in the future to share via social media or use in library marketing, please let a member of our staff know.